The wedding foodtruck, an economical and original alternative

Introduction

The trendy and economical wedding foodtruck

Wedding foodtruck : a trend that's revolutionizing wedding receptions! Forget traditional buffets and sit-down meals, foodtrucks bring a touch of originality and conviviality to your big day. Fancy a tailor-made wedding, where gastronomy meets a festive atmosphere? The foodtruck is the ideal solution to satisfy your taste buds and those of your guests.

But how do you organize a wedding with a foodtruck? From menu selection to logistics, discover all the secrets to making your event a success. From world cuisine to gourmet burgers to vegetarian dishes, the possibilities are endless. Get ready for a unique culinary experience and create unforgettable memories with your loved ones.

original wedding foodtruck Lyon
original wedding foodtruck economic Paris

What does this article cover?

This article invites you to discover the food truck as a creative and economical alternative for your wedding. You'll find ideas for personalising your menu, tips on tips to compare costs and tips for organizing a memorable event. Whether you're looking for a trend or a means of reduce your budgetfood trucks are a solution worth considering.

A tailor-made wedding with a foodtruck

From street food to gourmet dishes: an à la carte menu

Wedding foodtrucks offer a unique solution for satisfying all palates and adapting to your culinary desires. Whether you're a fan of tasty street food or refined gourmet dishes, today's foodtrucks offer a variety of customizable menus.

  • Gourmet street food Street food: imagine artisanal burgers, tacos filled with fresh ingredients or hot dogs revisited with a chic touch. Street food invites itself to your wedding for a meal that's both convivial and trendy.
  • World cuisine Take your guests on a journey with foodtrucks specializing in Italian, Asian, Lebanese and vegetarian cuisine. Each foodtruck offers a real taste experience.
  • Gourmet menu Contrary to popular belief, a foodtruck can also offer top-of-the-range cuisine. Talented chefs reinvent the concept to serve dishes worthy of a traditional caterer, with meticulous presentation and exceptional products.

The big advantage? You can choose a customized 100 % menu to suit your tastes and those of your guests. From the vin d'honneur to dessert, wedding foodtrucks take care of everything to make your day unforgettable.

Wedding foodtruck: adaptable to all wedding styles

The wedding foodtruck is also appealing for its budget flexibility. No matter how much you want to spend on your wedding meal, there's a solution to suit your needs.

  • Accessible menus for small budgets.
    If you're looking to keep your expenses under control while offering your guests a tasty meal, foodtrucks are ideal. For example, a foodtruck offering burgers, pizzas or crepes can cost up to 30-50 % less than a traditional caterer. The simplicity of preparation and service reduces costs while guaranteeing a convivial experience.

 

  • Premium options for a top-of-the-range meal. For a more substantial budget, it's possible to hire high-end foodtrucks. Some offer gourmet menus featuring local and organic produce, such as pan-fried foie gras, elaborate vegetarian dishes or à la carte desserts. These services can rival those of a traditional caterer, while adding an original, modern touch to your wedding.
  • Flexible formulas to suit your event.
    Most foodtrucks offer turnkey packages, including truck rental, service and meals. You can also opt for à la carte options to keep your budget in check. For example:

    A main foodtruck for lunch.
    A second truck for dessert, like an ice-cream or waffle bar.
    A drinks option with a foodtruck specializing in cocktails.

 

Value for money is a major argument for future brides and grooms looking for an economical, original and gourmet solution. Foodtrucks can be adapted to suit all budgets, while offering a quality service.

foodtruck wedding the original speech of dad during a meal with a foodtruck wedding in Lyon

Cheaper rates with a wedding foodtruck

Compare prices: wedding foodtruck vs. traditional caterer

One of the major issues when planning a wedding is the budget for the meal. Comparing a wedding foodtruck with a traditional caterer helps explain why foodtrucks are gaining in popularity.

1. Cost per person: a clear advantage for foodtrucks
A traditional caterer generally offers a complete menu (starter, main course, dessert, service included) at a cost of between €50 and €100 per guest. Conversely, a foodtruck wedding offers a more affordable alternativewith menus ranging from €15 to €50 per person, depending on the formula chosen.

Simplified menus: Foodtrucks optimize their costs with quicker-to-prepare recipes (burgers, wraps, pizzas).
Fewer staff: Unlike traditional caterers, foodtrucks require fewer staff for service, reducing the overall bill.

2. Reduced ancillary costs
With a traditional caterer, additional costs may be incurred:

Crockery and tableware: often charged extra.
Table service: includes additional charges for each waiter.
The wedding foodtruck, on the other hand, operates in counter service or self-service buffetThis reduces costs. What's more, foodtrucks generally have their own kitchen equipment, limiting the need for installation.

3. Value for money
A foodtruck doesn't mean inferior quality. Numerous chefs who have converted to the foodtruck concept offer a range of gourmet cuisine at competitive prices. In this way, you can offer quality dishes while optimizing your wedding budget.

Practical example: A wedding with 100 guests will cost :

Traditional catering: between €5,000 and €10,000.
Wedding foodtruck: between €1,500 and €5,000, depending on the type of menu chosen.

Foodtrucks for every wedding budget

Whatever your budget, there's a wedding foodtruck to suit your needs. Their versatility makes them ideal for small weddings as well as large receptions.

1. Foodtrucks on a budget
On a tight budget, a foodtruck is a perfect option for offering a tasty meal without blowing your finances. Popular options include:

Artisanal burgers and home fries: a convivial choice from €15 per person.
Wood-fired pizzas: delicious and economical, from €12 to €20 per guest.
Crêpes and galettes: for a retro, gourmet feel at €10-15 per person.
These options are often offered as an "all-you-can-eat" package, allowing your guests to indulge without limit.

2. Top-of-the-range foodtrucks for a premium wedding
For couples looking for a more sophisticated meal, some foodtrucks offer gourmet cuisine and premium menus:

Refined dishes: truffle risotto, pan-seared lobster, mature meats...
Organic and local menus: a trendy option for a responsible wedding.
Oyster or sushi bars: For a touch of originality and elegance.
These foodtrucks offer tailor-made services starting at €50 per person, with services worthy of traditional caterers.

3. Formulas to suit every need
Unique formula: a single foodtruck for the main meal.
Multiple foodtrucks: for more variety (one for savoury, one for sweet, one for drinks).
Entertainment included: some foodtrucks offer cocktail bars, interactive dessert stations or culinary workshops to entertain your guests.


Whether you're on a budget or have more luxurious ambitions, the wedding foodtruck lets you control your costs while providing a memorable, gourmet experience for your guests.

original wedding foodtruck with outdoor reception tent castle

A trendy and memorable wedding

The foodtruck: a trendy, modern marriage

Incorporating a wedding foodtruck into your celebration is a fast-growing trend, bringing a contemporary and convivial touch to your event.

1. An interactive culinary experience
Foodtrucks give your guests the chance to watch dishes being prepared live, creating a warm, participatory atmosphere. This direct interaction with the chefs adds a unique dimension to your reception.

2. Gastronomic diversity at your fingertips
With a multitude of specialities available, foodtrucks offer a culinary variety to suit everyone's tastes:

World cuisine flavors from Asia, Latin America and the Middle East.
Vegetarian and vegan options to suit all diets.
Gourmet desserts crêpes, artisanal ice creams, fine pastries.

This diversity contributes to a rich and memorable culinary experience for your guests.

3. Flexibility and adaptability
Foodtrucks can be easily integrated into a variety of reception venues, from gardens and beaches to wineries. Their mobility means they can be adapted to suit your wishes and the configuration of your wedding.

Example in Clermont-Ferrand: SlicedMeat, a foodtruck specializing in grilled meats and local produce, offers tailor-made services for weddings, adding an authentic, tasty touch to your event.

An example from Paris: Eat My Truck reinvents the hot dog as a chic, gourmet dining experience, bringing a sparkling, colorful ambience to your wedding.

A wedding that stands out from the crowd

Opting for a wedding foodtruck is an innovative way to personalize your celebration and make it unforgettable.

1. A relaxed, festive atmosphere
Foodtrucks create a relaxed atmosphere, encouraging exchanges between guests and breaking away from the formality of traditional meals. This conviviality contributes to a memorable experience for all.

2. Personalization and originality
By choosing a foodtruck, you can tailor the menu to your preferences, reflecting your personality and tastes. This personalization offers a touch of originality that sets your wedding apart from the rest.

3. Photogenics and decoration
Foodtrucks, often decorated in a vintage or contemporary style, add a visually appealing element to your reception. They are also the ideal backdrop for unique souvenir photos.

Example in Clermont-Ferrand: La Galette Bougnate, a mobile crêperie featuring local produce, brings a Breton touch to your wedding, surprising and delighting your guests.

Example in Paris: Le P'tit Cavistea wine-truck with a retro '60s look, offers a selection of quality wines, adding an elegant and distinctive note to your reception.

Conclusion

Choosing a wedding foodtruck is much more than just a catering solution: it's a real choice of style and style.ambiance for a modern and unique wedding. Whether you're dreaming of a casual meal based on tasty street food or a chic, refined gastronomic experience, foodtrucks adapt to your tastes, your budget and your theme.

Thanks to their flexibility, they can be used for all kinds of events, from intimate outdoor weddings to large-scale estate parties. Offering personalized menus, interactive culinary animations and photogenic decorations, foodtrucks leave a lasting impression and help create memorable souvenirs for you and your guests.

So why not opt for an out-of-the-ordinary wedding with a trendy foodtruck? Combine flavors, originality and savings for an unforgettable day.

Example of a wedding with a foodtruck: wedding at Domaine de la Durantie

foodtruck original wedding economic Paris evening light garland

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I create modern couple sessions, emotional evening photos and complete reports to immortalize every precious moment of your wedding. 

Contact me at today to discuss your project. I offer you a photo reportage that reflects your personality, with images that are natural, modern and full of emotion.

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Muratet Photography

Photographer based in Issoire and Clermont-Ferrand

Puy de Dôme, France

matthieu@muratet.eu

Emilie & Jérôme

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